Recognized as a ground-breaking innovator making a big mark in agriculture ST. LOUIS, Sept. 18, 2019 – Startup City has named NewLeaf Symbiotics (NewLeaf) Company of the Year among the “15 Most Promising AgTech Startups 2019.” The list features companies that are at the forefront of the latest technological innovations addressing today’s agricultural challenges. “We’re […]
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New Product from NewLeaf Symbiotics Improves Corn Yield Terrasym® 408 Is the First Corn Product Launched
ST. LOUIS, July 18, 2019 – NewLeaf Symbiotics (NewLeaf) announced the launch of a new corn product, Terrasym 408. The fourth product in NewLeaf’s Terrasym portfolio, Terrasym 408 continues the company’s successful track record of developing products based on a unique class of beneficial microbes known as M-trophs. Terrasym 408 improves early stage root development […]
Read MoreJoyn Bio and NewLeaf Symbiotics Join Forces in $75M Deal AgTech
Leaders to develop novel microbes for sustainable agriculture over seven-year technology collaboration CHICAGO, July 22, 2019 /PRNewswire/ — Today, at AgTech Nexus USA, NewLeaf Symbiotics and Joyn Bio announced a long-term partnership valued at up to $75M to bring innovation and sustainability to modern agriculture with a new class of microbes that benefit crop health and protection. Through this deal, Joyn, an ag-biotech company engineering microbes […]
Read MoreSeventh Generation American Farmer Brings New Tools
by Matt Helms Today, on this special day for all Americans, we celebrate with family and friends at backyard barbeques. This classic American tradition touches me and my family personally. Growing up on a seven-generation Illinois family farm, I experienced the dynamics of agriculture at the farm level, including margin pressure, finding qualified and motivated […]
Read MoreNewLeaf Symbiotics Grows Product Development Team
Speed of commercial adoption drives NewLeaf team expansion ST. LOUIS, June 25, 2019 – NewLeaf Symbiotics (NewLeaf), a company dedicated to sustainable agriculture and singularly focused on the naturally occurring microbes known as M-trophs, announces the hiring of three experienced agriculture leaders to its product development and manufacturing team: Jan Diemont, Fermentation Scientist, John Whitteck, […]
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